Thank you for choosing Lizzy Cakes Cupcakes! We offer the freshest cupcakes made with all of the finest ingredients! Please click on a flavor to view description and photo!
$32.00 for 1 dozen full size cupcakes *(1 dozen minimum)
$32.00 for 2 dozen baby cakes (minis) *(2 dozen minimum)
**Prices for Specialty and Happy Hour are listed below.
Chocolate Covered Strawberry: Chocolate cupcake filled with fresh strawberry puree’. Topped with chocolate ganache frosting and a chocolate covered strawberry.
Chocolate Malt: Chocolate malt cupcake topped with a vanilla malt buttercream frosting and garnished with crushed malted milk balls.
Chocolate Overload: Chocolate chocolate chip cupcake, dipped in chocolate ganache icing. Topped with a dark chocolate ganache frosting.
Chocolate Raspberry Truffle: Dark chocolate cupcake filled with homemade raspberry puree’. Topped with a dark chocolate ganache frosting and a fresh raspberry.
Cookies and Cream: Chocolate sandwich cookie crust, topped with a chocolate cupcake and vanilla bean buttercream frosting. Rolled in crushed sandwich cookies.
Mexican Hot Chocolate: Chocolate cinnamon cupcake with a gooey marshmallow center. Topped with a lightly cayenne spiced brown sugar whipped cream and chocolate chips.
Peanut Butter Cookie Dough: Chocolate cupcake filled with peanut butter cookie dough. Topped with a swirl of chocolate peanut butter frosting and a mini peanut butter cookie.
Peanut Butter CUPcake: Chocolate cupcake filled with peanut butter frosting and topped with a swirl of creamy peanut butter chocolate frosting and peanut butter cups.
Red Velvet: Southern style buttermilk cocoa cupcake. Topped with cream cheese frosting and red velvet crumbs.
Simply Chocolate: Dark Chocolate cupcake topped with creamy chocolate buttercream frosting and edible pearls.
The Buzz: Chocolate espresso cupcake topped with chocolate ganache, mocha buttercream and crushed chocolate covered espresso beans.
Tuxedo: Dark chocolate cupcake filled with vanilla marshmallow frosting, topped with chocolate ganache icing and vanilla and chocolate frostings.
Au Natural: Vanilla bean cupcake topped with a vanilla bean buttercream frosting and edible pearls.
Hot Fudge Sundae: Vanilla cupcake topped with hot fudge ganache, a dollop of vanilla bean frosting, a cherry and sprinkles. No spoon required.
Lemon Raspberry: Tangy lemon cupcake filled with fresh raspberry puree’. Topped with lemon buttercream frosting and a fresh raspberry.
Monkey Business: Banana cupcake swirled with chocolate chips and brown sugar. Topped with brown sugar cream cheese frosting, mini chocolate chips and banana chips.
Snickerdoodle: Cinnamon vanilla cupcake sprinkled with a brown sugar crumble. Topped with creamy vanilla frosting and dusted with cinnamon and sugar.
Snowball: Vanilla coconut cupcake topped with coconut infused vanilla bean frosting. Rolled in coconut. Eat, don’t throw! **Can add a raspberry puree’ center, too..
Strawberry Cheesecake: Vanilla cupcake topped with a spinkle of graham cracker. Filled with fresh strawberry puree’ and topped with cream cheese frosting, a sprinkle of graham cracker crumbs and a fresh strawberry.
Strawberry Fields: Vanilla cupcake swirled with fresh strawberries. Topped with strawberry cream cheese frosting and garnished with white chocolate dipped strawberry.
Raspberry Lemonade: Lemon buttermilk cupcake topped with fresh raspberry buttercream frosting and a dusting of pink sugar. *May substitute the raz for strawberry instead.
Specialty & Happy Hour(any that contain alcohol)- $34 per dozen full size or 2 dozen mini’s:
Champagne: Champagne cupcake topped with a champagne buttercream frosting.
Chocolate Mudslide: Chocolate Kahlua cupcake. Topped with a swirl of Kahula and Bailey’s Irish Cream frostings and oreo crumbs.
Chocolate Martini: Chocolate cupcake infused with vanilla vodka. Topped with a rich chocolate and vanilla vodka ganache frosting.
Kahlua & Cream: Kahlua cupcake filled with chocolate mousse. Topped with a Kahlua and cream frosting.
Lemon Drop : Lemon cupcake infused with lemon vodka and filled with homemade lemon curd. Topped with a lemon vodka infused cream cheese frosting.
Man Cake: Chocolate stout cupcake topped with Irish Cream frosting. Garnished with chocolate and white chocolate covered pretzels.
Mimosa : Light and moist champagne cupcake infused with fresh orange. Topped with an orange vanilla champagne buttercream frosting and an orange twist.
Pink Champagne: Champagne cupcake filled with fresh strawberry puree’. Topped with a champagne buttercream frosting and a fresh strawberry. May substitute raspberry for strawberry.
Pumpkin: Pumpkin cupcake topped with a honey almond cream cheese frosting and crushed pecans.
Pumpkin Chocolate: Pumpkin cupcake topped with chocolate ganache and honey almond cream cheese frosting.
Raspberry Lemon Drop: Lemon cupcake infused with lemon vodka and filled with raspberry puree’. Topped with a lemon vodka infused cream cheese frosting.
Vanilla Martini : Vanilla cupcake infused with vanilla vodka and topped with a vanilla bean vodka buttercream.